Wednesday, November 26, 2008

Pizza Bubbles

This recipe is from Matt's mom and is one of our favorite meals.

Pizza Bubbles
  • 3 (7.5 oz) tins of biscuits
  • 2-3 cans pizza sauce
  • 2-3 cups mozarella cheese
  • pepperonis (optional)

Heat oven to 375 degrees. Lightly grease 13x9 inch dish. Tear the biscuits into quarters and lay in the bottom of the dish. Pour sauce over biscuits until completely covered. Cover the entire top of the dish with cheese and pepperonis. Bake until biscuits are done and cheese is golden brown, about 50 minutes.

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